.- The Iberian lynx, Lynx pardinus,  www.spainsouthwest.com

is a critically endangered species native to the Iberian Peninsula in Southern Europe. It is one of the most endangered cat species in the world. According to the conservation group SOS Lynx, if this species died out, it would be one of the few feline extinctions since the Smilodon 10,000 years ago. The species used to be classified as a subspecies of the Eurasian lynx (Lynx lynx), but is now considered a separate species. Both species occurred together in central Europe in the Pleistocene epoch, being separated by habitat choice.The Iberian lynx is believed to have evolved from Lynx issiodorensis.

.- Description : The head and body length is 85 to 110 centimetres (33 to 43 in), with the short tail an additional 12 to 30 centimetres (4.7 to 12 in); the shoulder height is 60 to 70 centimetres (24 to 28 in). The male is larger than the female, with the average weight of males 12.9 kilograms (28 lb) and a maximum of 26.8 kilograms (59 lb), compared to an average of 9.4 kilograms (21 lb) for females; this is about half the size of the Eurasian lynx.In most respects, the Iberian lynx resembles other species of lynx, with a short tail, tufted ears and a ruff of fur beneath the chin. While the Eurasian lynx bears rather pallid markings, the Iberian lynx has distinctive, leopard-like spots with a coat that is often light grey or various shades of light brownish-yellow. The coat is also noticeably shorter than in other lynxes, which are typically adapted to colder environments.Some western populations were spotless, although these have recently become extinct.

The Iberian lynx is smaller than its northern relatives, and typically hunts smaller animals, usually no larger than hares. It also differs in habitat choice, with Iberian lynx inhabiting open scrub and Eurasian lynx inhabiting forests.

It hunts mammals (including rodents and insectivores), birds, reptiles and amphibians at twilight. The European rabbit (Oryctolagus cuniculus) is its main prey (79.5-86.7%), with (5.9%) hares (Lepus granatensis) and rodents (3.2%) less common. A male requires one rabbit per day; a female bringing up cubs will eat three rabbits per day.

As the population of rabbits in Spain and Portugal has declined due to myxomatosis, the Iberian lynx is often forced to attack young fallow deer, roe deer, mouflon, and ducks. The Iberian lynx competes for prey with the red fox, the meloncillo (Herpestes ichneumon) and thewildcat. It is solitary and hunts alone; it will stalk its prey or lie in wait for hours behind a bush or rock until the prey is sufficiently close to pounce in a few strides.

A lynx, especially with younger animals, will roam widely, with ranges reaching more than 100 kilometres (62 mi). Its territory (~ 10 to 20 square kilometres (3.9 to 7.7 sq mi)) is also dependent on how much food is available. Nonetheless, once established, ranges tend to be stable in size over many years, the boundaries often being along man-made roads and trails. The Iberian lynx marks its territory with itsurine, droppings left in existing tracks through the vegetation, and scratch marks on the barks of trees.

 
.- Reproduction

The kittens become independent at seven to 10 months old, but remain with the mother until around 20 months old. Survival of the young depends heavily on the availability of prey species. In the wild, both males and females reach sexual maturity at one year old, though in practice they rarely breed until a territory becomes vacant; one female was known not to breed until five years old when its mother died. The maximum longevity in the wild is 13 years.During the mating season the female leaves her territory in search of a male. The typical gestation period is about two months; the cubs are born between March and September, with a peak of births in March and April. A litter consists of two or three (rarely one, four or five) kittens weighing between 200 and 250 grams (7.1 and 8.8 oz).

Siblings become violent towards one another between 30 and 60 days, peaking at 45 days. A cub will frequently kill its littermate in a brutal fight. It is unknown why these episodes of aggression occur, though many scientists believe it is related to a change in hormones when a cub switches from its mother's milk to meat. Others believe it is related to hierarchy, and "survival of the fittest." No matter the reason, conservationists must separate the kittens until the 60 day period is reached.

 
.- Habitat

This lynx was distributed over the entire Iberian Peninsula as recently as the mid-19th century. It is now restricted to very limited areas of southern Spain, with breeding only confirmed in two areas of Andalucía. The Iberian lynx prefers heterogeneous environments of open grassland mixed with dense shrubs such as strawberry tree, mastic, and juniper, and trees such as holm oak and cork oak. It is now largely restricted to mountainous areas, with only a few groups found in lowland forest or dense maquis shrubland.

 
.- Population

Studies conducted in March 2005 have estimated the number of surviving Iberian lynx to be as few as 100, which is down from about 400 in 2000 and down from 4,000 in 1960. If the Iberian lynx were to become extinct, it would be the first big cat species to do so sinceSmilodon populator 10,000 years ago.The Iberian lynx is a critically endangered species; it is the world's most threatened species of cat, and the most threatened carnivore in Europe.

The only breeding populations are in Spain, and were thought to be only living in the Doñana National Park and in the Sierra de Andújar, Jaén. However, in 2007, Spanish authorities announced that they had discovered a previously unknown population in Castilla - La Mancha (centralSpain) It was later announced that there were around 15 individuals there.

The Iberian lynx and its habitat are fully protected, and they are no longer legally hunted. Its critical status is mainly due to habitat loss, poisoning, road casualties, feral dogs and poaching. Its habitat loss is due mainly to infrastructure improvement, urban and resort development and tree monocultivation, which serves to break the lynx's distribution area. In addition, the lynx prey population of rabbits is also declining due to diseases such as myxomatosis and hemorrhagic pneumonia.

In 2008, the Doñana population was assessed at 24 to 33, with an estimated 60 to 110 adults in the Sierra Morena, which is the stronghold of the species. The total population is estimated to be 99 to 158 adults, including the newly discovered La Mancha population, and the Iberian lynx qualifies as Critically Endangered under C2a(i) on the IUCN Redlist.

.- Conservation

On March 29, 2005, Saliega, the first Iberian lynx to breed in captivity, gave birth to three healthy kittens at the El Acebuche Breeding Center, in the Doñana Nature Park in Huelva, Spain. On March 22, 2008, Saliega gave birth to three more kittens at the El Acebuche centre. These kits were born at 64 days gestation. One of the young was rejected by the mother, and the Junta de Andalucía’s Environment Department reported on March 24 that the rejected kitten had died.

In the Sierra Morena area just north of Andújar, Andalucía, there were 150 Iberian lynx individuals overall in 2008, up from 60 in 2002. As a result of this increase, the lynx area in Andújar-Cardeña has probably reached its carrying capacity, and thus could provide animals for future reintroductions elsewhere. In addition to these on-site conservation achievements in the Sierra Morena, the off-site conservation captive breeding program has also progressed well, totaling 52 individuals, 24 of which were bred in captivity. The off-site conservation population will provide 20 to 40 individuals per year for reintroductions beginning in 2010.

Finally, in Doñana National Park, the lynx population seems to have remained steady in recent years, with around 50 individuals reported in total each year between 2002 and 2008. In March 2009, the birth of three more kittens was announced; they were born as part of the breeding program at Doñana National Park, in Huelva. The Iberian Lynx is planned to be reintroduced into Guadalmellato beginning in 2009, and into Guarrizas sometime in 2010 - 11.

Holy week in Huelva.- www.spainsouthwest.com



Like so many others, the Holy Week processions in Huelva are certified as "Fiesta of National Touristic Interest" and thus touted as one of the best in Spain (we'll leave that to each visitor to decide). Locals undoubtedly rate this as one of their biggest and best festivals (after the carnival perhaps?).

The towns of Ayamonte, Isla Cristina and Aracena in Huelva province also put on especially spectacular processions. Throughout the province you can expect to find the traditional celebrations which schedule solemn processions throughout the week, but saving the height of the activity for Thursday, Friday and Saturday in anticipation of Easter Sunday.

As in cities across the region, the entire ambience of Huelva and many of its town and cities changes with the onset of Holy Week. You can expect traffic to be cut off to the city centre and robed members of Catholic brotherhoods and "cofradías" to be out and about as they carry out business related to the festivals and prepare for their processions.

Remember to taste the flavours of Holy Week, ask at local restaurants and bakeries for a serving of the most typical Semana Santa Gastronomy in the capital city and in each village to see how the traditional Catholic prohibition to eat meat during this time has inspired local cuisine.



Holy week in Seville.- 


In essence, Semana Santa involves the marching in procession of brotherhoods of the church and penitents, followed by elaborate floats on which sit seventeenth century images of the Virgin or Christ. For months beforehand, the bands practice their short, fervent flamenco style hymns about the Passion and the Virgin's sorrows throughout the city.

Seville has various shops dedicated to the sale of Nazareno robes, including sandles and Capirote. Many of these shops can be found on the Calle Alcaiceria de la Loza. The cone shape Capirote are made to measure while you wait.


Throughout the week, the processions leave churches all over the city from early afternoon onwards, snaking through the city and back to their resting place many hours later. Good Friday morning is the climax, when the procession leave the churches at midnight and move through the town for most of the night. The highlight is the arrival at the cathedral in the early hours of the morning. On the Thursday, the local women wear black and it's considered disrespectful for tourists to wear T-shirts and shorts.

The final lap of the official route goes from La Campana to Calle Sierpes to the cathedral and around the Giralda and the Bishop's Palace. This is a good area to watch the processions. Grandstands are erected in the main squares, you may be able to buy a back row seat as the best sell out weeks in advance.

Without doubt the local heroes of the night are the lads who carry the thrones. Always hidden away in Seville, but you might catch a glimpse when they pop out for a well earned drink.

The processions take place during the week leading up to but not including Easter Sunday.

Flamenco´s Routes of www.spainsouthwest.com






There is a reason why thoughts of flamenco inevitably evoke images of Spain's most romantic city. 

Ranging from impromptu guitar jams in hidden bars to huge choreographed theater shows, Sevilla is the place to go to see the Andalucían passion come to life through song, dance, and guitar and Spain Southwest Solicitors (touristic services and legal assistance) can help you to enjoy this amazing show. 

After suffering a decline in both popularity and practice, flamenco music and dance have come back with a fitting passion to the Spanish cultural forefront. Drawing musical elements from various eastern world cultures and fusing them later on with the Jewish and Arab cultures eventually yielded the musical artform and source of national - and in particular Andalucían - pride known as flamenco. Still existing in its purest forms in the towns and city quarters of gypsy and refugee (from when the Catholic kings banned Jewish and Muslim religions) origin, particularly those along the Guadalquivir River, the essence of flamenco music continues to lie in the live performance. For this very reason, the art took shape, surfaced, and flourished in bars, parties, and tablaos. 

The typical flamenco performance is comprised of several crucial figures who push each other as they strive to evoke a response in the audience. The ability to do this, to achieve this intense emotional connection, is know as the duende (spirit). 

If you find yourself inadvertently on the edge of your seat with goosebumps down your arms and your mouth open wide in awe, you could say that the performers in front of you have succeeded. The singer, or cantaor, fiercely belts out an intensely passionate song of lament known as a cante jondo (deep song). The guitarist, or tocaor, improvises as he complements the strong voice of the cantaor and together they aim to achieve the highest possible level of intensity. Accompanying them and setting the atmosphere for the dancers and singers are people who clap their hands, shout to the other performers, snap their fingers, and stomp their feet, all of which is known as jaleo. 


Flamenco dancers, typically young women wearing brilliant dresses, perform with a feisty passion, spinning and drilling their heels into the floorboards with mind-blowing force. Flamenco music also takes shape other forms, like sevillanas and saetas. 

Naturally, Sevilla remains the place to see flamenco and its variants, and you can do so in one of its numerous flamenco venues. Plus, be here in September for the month-long Bienal de Flamenco; it’s the most important flamenco festival in Spain and takes place every other year. 

SOTO´S DOLMEN Trigueros, Huelva. 





It was discovered by Don Armando de Soto in 1922 and the excavations began that same year. Years later, on 3 June 1931, the dolmen was declared a National Monument.



The dolmen belongs to the "corredor largo" dolmen family and is the largest of those discovered in the province, and one of the largest in the Peninsula. It has a chamber and a "V" passage that gets wider towards the inside. It is almost 21 m long. It is oriented from east to west, so that the first rays of sun in the equinox move along the passage and shine on the chamber for a few minutes, as part of a ritual in which maybe the dead came to life again thanks to the sunlight.





Despite being so large, only eight bodies were buried in seven different places. They all appear crouched down near the wall, each of them with an orthostat on which there are a few engravings that represent the image of the deceased, his protecting totemic sign or some of his weapons. Grave goods were found next to the bodies, with stone utensils such as axes, knives, etc.; pottery such as cups, bowls, plates, etc.; a conical bone bracelet; sea fossils, etc.




Video inside of Soto´s Dolmen. Watch it now!

http://www.youtube.com/watch?v=O3czrgRYl50


Discover it with the help of www.spainsouthwest.com (touristic services and legal assistance)

THE ROUTE OF THE CASTLES IN HUELVA. 

Visit it with the help of  WWW.SPAINSOUTHWEST.COM (TOURISTIC SERVICES AND LEGAL ASSISTANCE).

1.- Almonaster la Real´s Castle and Mosque  (Huelva).




2.- Aracena´s Castle




3.- Aroche´s Castle



4.- Cortegana´s Castle



5.- Cumbres Mayore´s Castle




6.- Cartaya´s Castle



7.- Moguer´s Castle



8.- Niebla´s Castle





9.- San Pedro´s Castle


10.- Sanlucar de Guadiana´s Castle




11.- Santa Olalla de Cala´s Castle



12.- San Bartolomé´s Castle

JABUGO (located in the province of Huelva) 

Jabugo is one of the least picturesque villages in the Sierra, with abattoirs and factories littering its outskirts. But it is the best place to buy its famous cured ham and other pork products which are produced here.

For many Spanish people, Jabugo is shorthand for jamón Ibérico or pata negra (so-called because of the Iberian pig's distinctive black trotters). The finest - and most expensive - grade of cured ham is called bellota, a reference to the major component of the pigs' diet of acorns. If you want to see at close quarters how the ham is made, you can visit the factory of the biggest and most established jamón producer, Sánchez Romero Carvajal. Here, you can marvel at the thousands of jamones hanging from the ceiling.

Along the main street, where the Sánchez Romero Carvajal factory is located, are lots of shops selling Iberian pork products and jamones. Sánchez Romero Carvajal even has its own bar-restaurant, but watch out for the prices.

The Calle Barco from the main shopping street leads to the 18th-century Iglesia de San Miguel and a pretty square.

There is an attractive walk of 3½km to Galaroza along the Ribera de Jabugo starting from the municipal swimming pool near the N435. Walk towards the N435 from the pool, passing underneath the N435 and turning immediately right down a dirt track. After 1km there is a turning left that runs along the Ribera de Jabugo, a leafy track that is good for hot days since it is mainly in the shade. Alternatively, rather than turn left after 1km, continue along the track 2km south to Castaño del Robledo.

visit it with the help of www.spainsouthwest.com touristic 

services and legal assistance